Coffee (48)

Honu means turtle in Hawaiian. Chocolate, caramel and just a hint of hazelnut make up this delicious blend. 100% of profits from each sale benefits Maui Humane Society.

Roast: Medium This smooth coffee has hints of chocolate, cinnamon and vanilla.  Delicious on its own or exceptional as an after dinner cordial with the Tequila or Kahlua. All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.  *Natural and Artificial Flavoring  

Sample delicious coffees in 2oz packs from all over the globe. 6Bean Blend Roast: Dark Roast House Blend. Great for Espresso meticulous blend of coffee from around the world Cowboy Blend Roast:Dark & Medium Blend With both Dark and Medium roasted coffee. Cocoa, caramel, & vanilla tones Breakfast Blend Roast: Medium House Breakfast Blend. Smooth blend of coffee from South America Peru Single Origin Certification/Grading:FT, Organic Roast: Medium Tasting Profile: Salted caramel, silky sweet, citrus Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100-1700 M Soil Type: Clay Minerals Process: Gully washed and dried in the sun. Mexico Single Origin Certification/Grading: EP, Organic Roast: Medium Tasting Profile: Chocolate, cinnamon, green apple.Grower: Coffee growers from Chiapas and OaxacaVariety: Typica, Criollo, Bourbon, Mundo Novo, CaturraRegion: Chipias and Oaxaca, MexicoAltitude: 900-1000 MSoil Type: Clay MineralsProcess: Fully washed and sun dried. Bali  Single Origin Certification/Grading: Organic Roast: Med-dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200-1600 M Soil Type: Volcanic Loam Process: Hand picked, wet-hulled and dried on raised beds.

French vanilla is a classic, comforting coffee flavor. And you can enjoy every sip even more knowing that $2 from each bag sold helps bring peace of mind to pets and people fleeing domestic abuse situation. Our Comfort in a Cup blend supports ShelterMe Nebraska, a 501c3 that provides shelter for the pets of domestic abuse victims. About this Coffee Roast: Medium This rich and creamy vanilla coffee is well rounded and smooth. The silky flavors blend perfectly with this small batch roasted coffee. All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm. *Natural and Artificial Flavoring

Roast: Dark Roast House Blend. Great for Espresso meticulous blend of coffee from around the world

This festive holiday blend includes coffees from Brazil, Peru and India. This exclusive Beer Paws seasonal package makes a great holiday gift - and will look great on your counter throughout the holidays.  Each coffee order is roasted and bagged within 48 hours of your purchase to guarantee freshness. 

Certification/Grading: Organic Roast: Med-dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200-1600 M Soil Type: Volcanic Loam Process: Hand picked, wet-hulled and dried on raised beds.

Roast: Medium When you can’t decide if you want hazelnut or mocha, drink this indulgent combination of rich flavors.  Perfect as a dessert coffee or every time your cup is empty. All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.  *Natural and Artificial Flavoring  

Festive holiday blend of coffees sourced from Brazil, Peru and India.

Roast: Medium House Breakfast Blend Plus Robusta for Extra Caffeine

Flavor profile consisting of roasted pecans, caramelized sugar and browned butter. A blend of single origin specialty grade coffee that is roasted to order, and lightly flavored by hand using all natural ingredients. All Natural, Gluten Free, Allergan Free, Vegan, No Added Sugar

When you indulge in this smooth, organic coffee, you are helping to support the lives of K9 heroes. For the Bali Blue Hero Brew, we partnered with Friends of the K9 Vest Midwest. This organization, started in 2021 raises funds to provide protective gear, food and more for K9 officers. $2 from each bag sold goes back to this awesome organization. About this Coffee Certification/Grading: Organic Roast: Med-dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200-1600 M Soil Type: Volcanic Loam Process: Hand picked, wet-hulled and dried on raised beds.

Love trying new coffees? Subscribe to our Coffee of the Month club, and we'll send you a tasty bag of fresh-roasted java every month! What you get:  12 ounces of fresh-roasted, gourmet coffee At least $2 off regular retail price A different surprise flavor or coffee variety every month Access to exclusive discounts and deals Free shipping! Just choose your preferred grind - Standard, Espresso or Whole Bean. Start or stop your subscription at any time! 

Certification/Grading: A/X Roast: Medium Tasting Profile: Caramel, honey and fruit. Grower: Small agricultural cooperatives in Chimbu. Variety: Bourbon & Typica Region: Chimbu Province, Papua New Guinea Altitude: 1350 M Soil Type: Volcanic Loam Process: Fully washed and dried in the sun.

Certification/Grading: SHG/EP Roast: Medium Tasting Profile: Cocoa, floral and citrus tones. Grower: Smallholder farmers from Molino Norte Variety: Yellow and Red CAtuai, Catimor & Parainema Region: Molino Norte, Matagalpa, Nicaragua Altitude: 900-1590 M Soil Type: Clay Minerals Process: Fully washed, fermented for 12-14 hours and then dried on patios and raised beds